STARTERS
Maletice Beef Tartare served on sourdough bread
CZK 279
Tiger Prawn Mille-feuille with chilli, honey, lime and ginger gel
CZK 345
Parmesan-Gratinated Snails with herb butter, served with a white baguette
CZK 269
Beef Carpaccio with rocket, Parmesan, capers, olive oil and bruschetta
CZK 299
SOUPS
Hearty Broth with beef and root vegetables
CZK 119
Soup of the Day
STEAKS AND MAIN COURSES
Chapelle Beef Steak with potato gratin and a choice of truffle or chanterelle sauce
CZK 699
Grilled Beef Flank Steak with honey-mustard sauce and traditional potato dumplings (škubánky)
CZK 599
Maletice Beef Tartare with fries and mustard mayonnaise
CZK 499
Pork Pluma with delicate chanterelle sauce and farm-style potatoes
CZK 389
Duck Breast with sour cherry sauce and smooth potato purée
CZK 389
Slow-Roasted Rabbit Leg with bacon-infused sauce, spätzle (egg noodles) and baby spinach
CZK 349
Pressed Pork Belly with mildly spicy sauce and crispy rice croquettes
CZK 349
Pork Tenderloin Schnitzel with Viennese-style potato salad
CZK 289
STREET FOOD
Langoš (fried flatbread) with pulled pork, BBQ mayonnaise and cucumber relish
CZK 289
Chapelle Burger with Maletice beef, onion-bacon jam, BBQ mayonnaise, house-made pickles, lettuce and fries
CZK 395
Pulled Pork Burger with roasted pepper, leafy greens, mayonnaise and fries
CZK 329
CZECH CLASSICS
Svíčková (beef in cream sauce) – a smooth root-vegetable cream sauce with bread dumplings and cranberries
CZK 345
Beef Goulash with a rich onion base, served with dumplings
CZK 345
Sous-vide Chicken Breast with paprika sauce and dumplings
CZK 295
FISH
Zander with Champagne sauce and lime-infused mashed potatoes
CZK 499
Cod Fillet with hoisin sauce, rice noodles and vegetables
CZK 399
SALADS
Caesar Salad with Chicken, Parmesan and crunchy croutons
CZK 275
Caesar Salad with Tiger Prawns, Parmesan and crunchy croutons
CZK 349
Grilled Halloumi Salad with roasted beetroot, fresh salad greens, cherry tomatoes and honey-mustard dressing
CZK 299
VEGETARIAN DISHES
Ash-Roasted Potatoes with Olomouc cheese mousse, sautéed spring onions and crispy fried Olomouc cheese
CZK 289
CHILDREN’S MENU
Crispy Chicken Schnitzel with smooth mashed potatoes
CZK 149
Spaghetti with mild tomato sauce and Parmesan
CZK 149
DESSERTS
Crème Brûlée
CZK 149
Chocolate Fondant with ice cream
CZK 189
Pavlova
CZK 149
Větrník (homemade choux pastry puff)
CZK 149
